Zano's Catering Menu
Package A
$13.95 per person
Includes: 2 Pasta Dishes & 2 Entrées
Pasta Choices: Baked Ziti, Linguini with Clams, Cavatelli & Broccoli, Penne Vodka, Lasagna
Entrée Choices: Meatballs, Eggplant Parmigiana, Eggplant Rollatine, Chicken Tenders, Chicken Parmigiana, Chicken Francaise, Sausage & Peppers, Eggplant Stacks
20 PERSON MINIMUM FOR PACKAGES
Package B
$16.95 per person
Includes: 2 Pasta Dishes, 3 Entrées & 1 Vegetable
Additional Pasta Choices: Stuffed Shells, Rigatoni with Broccoli Rabe
Additional Entrée Choices: Chicken Saltimbocca, Chicken Savoy, Stuffed Peppers, Sausage & Broccoli Rabe, Pork Chops w/ Hot Cherry Peppers, Chicken Marsala
Vegetable Choices: Broccoli Rabe, Escarole & Beans, Spinach, String Beans
Package C
$19.95 per person
Includes: 2 Pasta Dishes, 3 Entrées, 1 Vegetable, and a Cookie or Antipasto Platter
Additional Pasta Choices: Gnocchi Bolognese, Manicotti, Shrimp w/ Bow Tie Pasta & Arugula
Additional Entrée Choices: Shrimp Scampi, Roast Beef in Gravy, Monkfish with Mussels & Clams
Additional Vegetable Option: Bruzzoli
Salads (Half Tray / Whole Tray)
Artichoke Heart Salad – $45 / $80
Garden Salad – $20 / $35
Frutta da Mare – $90 / $175
Cucumber Salad – $45 / $75
Fresh Beet Salad – $45 / $75
String Beans – $45 / $75
Asparagus – $45 / $75
Tuna Salad – $45 / $75
Macaroni Salad – $30 / $50
Cole Slaw – $30 / $50
Potato Salad – $30 / $50
Appetizers
Mixed Antipasto: Small $35 • Medium $60 • Large $100
Meats & Imported Cheese – $60 / $89
Fresh Mozzarella & Tomato – $60 / $95
Roasted Pepper Platter – $60 / $95
Grilled Veggies (balsamic glaze) – $60 / $95
Teriyaki Chicken Wings – $60 / $95
Stuffed Mushrooms (with crabmeat) – $60 / $95
Fried Ravioli – $60 / $95
Crab Cakes – $75 / $135
Marinated Artichoke Hearts – $60 / $95
Roasted Roma Tomato – $60 / $95
Baked Clams – $60 / $95
Pasta (Half Tray / Whole Tray)
Baked Ziti – $60 / $89
Lasagna – $60 / $89
Cavatelli & Broccoli – $60 / $89
Penne Vodka – $60 / $89
Penne Carbonara – $60 / $89
Rigatoni with Broccoli Rabe (Garlic & Oil) – $60 / $89
Stuffed Shells or Manicotti – $60 / $89
Gnocchi Bolognese – $60 / $89
Shrimp with Arugula & Bow Tie Pasta (Lemon EVOO) – $60 / $89
Rigatoni Bolognese – $60 / $89
Linguini (White or Red Clam Sauce) – $60 / $89
Meat or Cheese Ravioli – $60 / $89
Lobster Ravioli – $65 / $95
Hot Trays (Half Tray / Whole Tray)
Eggplant Rollatini – $60 / $95
Eggplant Parmigiana – $60 / $95
Chicken Parmigiana – $60 / $95
Chicken Francaise – $60 / $95
Chicken Marsala – $60 / $95
Chicken Milanese – $60 / $95
Chicken Savoy – $60 / $95
Chicken Saltimbocca – $60 / $95
Sausage, Peppers & Onions – $60 / $95
Sausage & Broccoli Rabe – $60 / $95
BBQ Ribs (House Marinade) – $75 / $125
Meatballs – $60 / $95
Pork Chops (Hot Cherry Peppers) – $60 / $95
Stuffed Peppers – $60 / $95
Eggplant Stacks – $60 / $95
Italian Hot Dogs – $60 / $95
Tripe (with Peas & Potatoes) – $60 / $95
Seafood (Half Tray / Whole Tray)
Grilled Shrimp – $90 / $175
Shrimp Scampi – $90 / $175
Sautéed in lemon wine sauce w/ parsley & garlic
Zuppa da Pesce – $90 / $175
Mussels, clams, shrimp, calamari, scungilli in zesty tomato
Fried Shrimp – $90 / $175
Stuffed Filet of Sole (Crabmeat) – $90 / $175
Shrimp Kabobs – $90 / $175
Stuffed Calamari – $90 / $175
Fried Calamari – $75 / $135
Baked Clams – $60 / $95
Zuppa da Mussels – $55 / $89
3–6 Foot Subs – $23.50 per foot
Italian – Ham, Capicola, Salami, Provolone, Tomato, Lettuce, Oil & Vinegar
American – Ham, Turkey, American or Swiss, Lettuce & Tomato
Zano Special – Chicken Cutlet, Fresh Mozzarella, Roasted Peppers, EVOO & Balsamic
Hot Heroes – Meatball, Chicken Parm, Sausage & Peppers, or Eggplant Parm
Paisan or Cugine – Signature stacked Italian classics
Angelo Special – House favorite, bold flavors
Side Dishes
Broccoli Rabe – $55 / $90
Escarole & Beans – $45 / $80
Mini Rice Balls – $55 / $89
Italian Egg Rolls – $4 each
Stuffed Artichokes – $8.99 each
Potato Croquettes – $2.00 each